CONTEXTThe Italian wool supply chain faces major environmental and economic challenges. With approximately 6.5 million sheep raised annually and a production of 10,000 tons of greasy wool, the sector suffers from low profitability and intense international competition.
Italian wool (20–30 μm) competes with finer New Zealand wool (15 μm), which—despite traveling 15,000 km—is often preferred in textile production. Additionally, there is no effective national network to connect strategic expertise or enable cross-sector applications (e.g., in construction, design, floriculture).